A longtime Englewood dining staple with deep Italian roots continues its legacy following a major comeback.
Mama’s Italian Restaurant, located at 2091 South McCall Road, was originally established in 1982 by Sicilian-born Joseph Recca, who set out to serve authentic Italian cuisine inspired by his mother’s recipes. Through decades of dedication and community support, Mama’s became known for its homestyle cooking and welcoming atmosphere.
In 2018, Roberto and Ana Rosa Guido took ownership, carrying forward Recca’s vision while building on their own long history with the restaurant. Roberto Guido, now executive chef, has worked at Mama’s for 26 years, while Ana Rosa Guido, a hostess, has been part of the team for 20 years.
Edgar Guido, the couple’s son, said it is important to their family to continue the restaurant in the tradition established by Joe and Paula Recca, both for the community and the Recca family.
The restaurant faced a major setback after Hurricane Ian caused significant damage, but it has since reopened with a renovated interior, including a new bar area. Today, Mama’s offers a casual, family-friendly setting with both indoor and outdoor seating, as well as takeout options and a children’s menu.
Known for its Italian specialties, Mama’s also draws praise for its desserts, coffee and cocktails. The restaurant remains a popular destination for both locals and visitors, offering lunch and dinner at moderate prices. Some customer favorites include lasagna, chicken or veal parmigiana, and of course, their pizza!
Mama’s is open Monday through Saturday from 11 a.m. to 9 p.m. and is closed Sundays. For more information, call 941-475-5656 or email mamasenglewood@gmail.com.
